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our southern sides are specifically chosen for the 'southern hospitality menus, but you can choose any sides from our site to go with any buffet

Southern btgo G

Salads

Salads

southern inland inspired

•Southern-er Cobb salad•
mixed lettuce, corn, avocado , bacon, hard boiled egg, roquefort, tomato , charred squash, red wine pickled onion, bleu french vinaigrette
 
•Spinach & grilled peach salad•
warm country ham vinaigrette w/ charred pepper and corn

southern coastal inspired

•Savannah Caesar•

grilled & crisp romaine, maple parmesan blackened carrots, creamy cracked pepper parmesan Caesar dressing

 

 •Veggie Chef salad•

julienned veggies, eggs, cheeses, gremolata olive oil dressing

charleston
inspired

•Magnolia Summer Salad•

lettuce blend,  citrus marinated mini shrimp, jack cheese, bacon, avocado

 •Rainbow row salad•

baby spinach, fig, grilled pineapple, red onion, bleu cheese, bacon, pecans, cinnamon tabasco vinaigrette

cajun
inspired

•Guappo salad•

arugula, basil, italian salamis, artichoke, shaved parmesan

(adapted -Todd Schouest, New Orleans- "wop salad"  c.2012)

 

•7 layer muffaletta salad•

layers of meats, cheeses, olive salad giardinieri, fresh veggies & romaine salad

Slaw

southern inland inspired

•buttermilk Collard's slaw•
collards, apple, carrot, radish, hamhock buttermilk dressing

southern coastal inspired

•Jicama citrus slaw•

grapefruit, orange, jicama, pomegranate,  benne, onion, cilantro, white French dressing

charleston
inspired

•Patriots point slaw•

cabbage, charred corn, carrots,bell pepper, celeriac, lime, honey, jalapeno, mango tarragon dressing

cajun
inspired

•Mirliton Mardi slaw•

vibrant mix of green, purple,& gold veggies, with 'Zapp's' new orleans chips inspired dressing

some signature southern 'dahlings'

Signature sides

southern inland inspired

•Squash Rockafella•
top with chopped greens, and buttered crumbs
 
poblano bacon and beer creamed corn bake

w/fried okra & cornbread crumb
 
•Coca Cola baked beans & boiled peanuts•
 
•Broccoli spoonbread•

cornmeal polenta and broccoli baked souffle style casserole
 
•Southern ratatouille•

rutabaga, turnip,vidalia ,tomato etc.. layered and drizzed with kentuckyaki
   

southern coastal inspired

•Brussel sprout & bacon gratin•
 
shallots, gruyere, saba
 
•Savannah-kopita•
 
pimento cheese, greens phyllo
 
•Tomato Cobbler•
 
layers of tomato,onion, cheese and herbs baked in flaky crust
 
• Firefly vodka Vidalia onion rings•

Sweet tea vodka batterd onion rings with spicy dipping sauce
 
• Mint Julep Peas, pancetta & asparagus•

  lemon truffle oil ,mint aged balsamic

charleston
inspired

• Charleston red rice
rice cooked in tomato, bacon, sausage, bell pepper, celery, onion
 
country captain rice

curried chicken stock Carolina gold rice sautéed in bacon
 
• cauliflower mashed

with roasted garlic & manchego
 
5 grain wheat beer mac n cheese

top with grapenut
 

chicken bog rice pilaf
with boiled peanut, spring peas, golden raisins, almonds, smoked sausage garnish
   

cajun
inspired

•Brabant Potatoes Nicoise•
tomato, olive, green bean, tuna, hard -boiled egg, red onion, w/cubed butter-fried potatoes, red wine balsamic
 
•Vieux Carré Creamed spinach herbsaint•
 
•red beans & dirty turducken rice•

 white rice cooked w/cajun trinity & turducken bits
 
Boulangèr crawtater potatoes

layers of potato, leek, & crawtater chips cooked in chicken stock, herbs & olive oil
 
•les bontemps bbq white beans Maque choux

crumbled boudin, corn fried in bacon fat...aaand scene.

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